This Asian sesame dressing is a 5-minute, no-cook Asian vinaigrette recipe that transforms salads into umami bombs! What is sesame...
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These tofu lettuce wraps are an easy and healthy dish. Featuring savory tofu crumbles, pickled red onion, fresh vegetables and...
These quick tofu crumbles make an excellent vegan meat substitute for ground pork or ground beef. Delicious on noodles, lettuce...
Easy and flavorful couscous chickpea salad with sun dried tomatoes and fresh basil. Great for a light lunch, side, potluck...
This easy Moroccan couscous with chickpeas is a flavorful spiced one-pot dish side dish that’s ready in just 15 minutes....
This quinoa edamame salad is a fresh and vibrant dish packed with protein-rich edamame beans, crisp cucumber, and shredded carrot....
Spinach tortellini is the perfect easy dinner for busy nights. Tender tortellini is tossed in a rich, flavorful sauce packed...
Vegan Budae Jjigae (비건 부대찌개) or Vegan Korean Army Base Stew is a veganized version of a popular Korean hot...
Vegan Stroganoff is a plant-based take on the classic creamy mushroom pasta, traditionally made with meat and sour cream–based sauce....
These Vegan Tofu Meatballs are a plant-based take on classic Italian-style meatballs, made with extra firm tofu, herbs, garlic and...